ARIEL oak-aged Cabernet Sauvignon offers aromas of black currants, cherry, blueberries and chocolate, with soft tannins and a dry finish.
Try this with manchego, carne asada, Texas chili, wood-fired pizza.
Less than 0.5% alcohol by volume / 52 calories per 8 oz. serving
The Ariel non-alcoholic Cabernet Sauvignon is a full-bodied red wine that has been matured in oak barrels. Produced in California's J. Lohr's estate vineyards by winemaker Paso Robles, an expert in sustainable winemaking. Cold filtration delicately removes the alcohol only before bottling, preserving all of the distinctive Cabernet Sauvignon characteristics and flavours - jammy notes of blueberries, blackcurrant, chocolate, and cherries, with soft tannins and a dry finish. It's also high in polyphenols, making it an excellent substitute for red wine for individuals who don't want to drink the alcohol. This wine has around one-third the calories of conventional red wines, with 21 calories per 100ml.